Raw peeled marcona Almond 100 gr. has been added to your wishlist
Raw peeled marcona Almond 125 gr. has been added to your wishlist
Premium toasted Almond 500 gr has been added to your wishlist
Nuez en grano mitades 1 kg. ha sido añadido a su lista de deseos
Nuez en grano 100 gr. ha sido añadido a su lista de deseos
Almendra cruda marcona repelada 100 gr. ha sido añadido a su lista de deseos
Dehydrated Ginger 1 kg. has been added to your wishlist
Dark chocolate peanuts in jar CYL has been added to your wishlist
BIO Appetizer Mix in glass jar has been added to your wishlist
Avellana cruda piel 500 gr. ha sido añadido a su lista de deseos
Turkey Figs 1 kg. has been added to your wishlist
BIO Raw Macadamia 125 gr. has been added to your wishlist
Sugarless Ginger 1 kg. has been added to your wishlist
Grano de avellana caramelizada1 kg. has been added to your wishlist
Grated chocolate 100 gr. has been added to your wishlist
Malaga Raisins 500 gr. has been added to your wishlist
Dark chocolate peanuts in jar CYL has been added to your wishlist
Dried Red Cranberry 1 kg. has been added to your wishlist
Sugarless Mango 1 kg. has been added to your wishlist
Caramelized Hazelnuts 125 gr. has been added to your wishlist
Almendra chocolate blanco en bote CYL ha sido añadido a su lista de deseos
Raw unpelled Hazelnut 125 gr. has been added to your wishlist
Dehydrated Grapefruit 1 kg. has been added to your wishlist
Avellana chocolate negro 125 gr. ha sido añadido a su lista de deseos
Salted shelled Pistachio 125 gr. has been added to your wishlist
BIO Salted peanut in glass jar has been added to your wishlist
Peeled hazelnut in a glass jar has been added to your wishlist
Raw inshell spanish Walnuts 500 gr. has been added to your wishlist
Ciruela con hueso 1 kg. Ciruela con hueso calibro 30/40 elegida, seleccionada y envasada.
8,27€
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Ciruela con hueso calibro 30/40 elegida, seleccionada y envasada.
Ingredientes: ciruela con hueso.
Uso: dietas sanas, saludables y naturales, adecuado en dietas deportivas, naturales y cardiovasculares y para condimento en cocina.
Conservación: Invierno (lugar seco, lejos de la luz solar), Verano (fresco o refrigerado y seco, lejos de la luz solar).
Una vez abierto, mantener bien cerrado y consumir preferentemente en una semana.
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