Raw White Quinoa Seed.
Ingredients: white quinoa seed.
Use: seasoning for cooking and baking.
Conservation: Winter (dry place, far from sunlight), Summer (fresh or refrigerated and dry, far from sunlight).
Once opened, keep well closed and consume preferably in a week.
| Weight | 0,200 kg |
|---|---|
| Energy | 1.556 Kj / 368 Kcal. |
| Total fats | 4,5 gr. |
| Saturated fats | 1,3 gr. |
| Carbohydrates | 65 gr. |
| Sugar | 3 gr. |
| Fibra | 6 gr. |
| Proteins | 14 gr. |
| Salt | 0 gr. |
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